All upcoming events and fundraisers coming up that you can support
Sunday March 1st – 2pm-5pm
Please join us in celebrating St. David’s Day with a Ladies Prosecco Afternoon Tea in aid of The Drew Barker-Wright Charity.
Book your place at: The Bakers’ Table Cafe, Talgarth Mill | 01874 711125 – bakers.table@yahoo.co.uk
Friday, March 27th – 7pm – 1am
Please join us at the Brecon Workman’s Club for a 80s dance party in aid of The Drew Barker-Wright Charity. Come dress up in your best 80s outfit (optional), and throw some shapes to some classic tunes form the greatest musical decade!
Tickets are available at: Ty Cariad – Brecon, The Baker’s Table Café – Talgarth or Annette Parry and Jane Morgan
Saturday, April 18th – 7:30pm Start
We are delighted to announce a very special Guest Chef Night on April 18th at 7.30pm.
Chef Tom Wells will be cooking a six course spring tasting menu at the café. Tom is currently Head Chef at Harborne Kitchen, a modern European restaurant in Birmingham. He has worked all over the world, including on the Queen Mary 2, as Head Chef for Tom Aikens at Tom’s Kitchen in Birmingham & as Head Chef at Turners of Harborne (1 Michelin star).
Tickets will be limited to 40 and will cost £40 per head. You are welcome to bring your own alcohol as we don’t hold a license.
All proceeds from the evening will be going to The Drew Barker-Wright Charity. Our baker Jon is running the Virgin London Marathon in April 26th to raise funds for this charity which was founded in his son Drew’s memory, and we are very proud to support him.
Call into The Bakers’ Table to book your place. Or, call us on 01874 711125
Sunday April 26th 2020
It would not be possible to do what we do without your support. Drew’s charity is run on a voluntary basis, so every penny you donate, really does a make a difference.
In Drew’s memory, Nanna has knitted a range of charming hats and wrist warmer sets to raise money for the charity founded by his mummy and daddy
